With the 25th of December just around the corner, come along and spend a day in the Cooking Academy learning all or Chef’s tricks to create a ‘stress free’ Christmas Dinner. Learn to prepare the ultimate roast beef, beautiful roast tatties, honey roast roots with lashings of gravy. To accompany, we will show you our apple cider & caramelised onion broth and our amazing sticky toffee & cranberry pudding with brandy caramel and mulled wine glazed figs to finish.