Our Chef Tutor gladly admits that one of his favourite cuisines in this world is proper, authentic Turkish food. All the flavours and fresh ingredients explode onto one plate in this incredible session. You will create Lamb Kofte with a beautiful yoghurt sauce known as Cacik.  Chef’s take on a marinated chicken shish with chilli sauce, garlic yoghurt, melted butter, the tastiest rice you have ever had topped with pickled chillies and pimento stuffed olives. Favourite session alert!